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	<title>ZiggyTech&#187; Cooking and Grilling Archives  &#8211; ZiggyTech</title>
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		<title>Smoked Jack Daniels Hens</title>
		<link>http://www.ziggytech.net/cooking-grilling/smoked-jack-daniels-hens/</link>
		<comments>http://www.ziggytech.net/cooking-grilling/smoked-jack-daniels-hens/#comments</comments>
		<pubDate>Tue, 13 Jan 2009 01:57:13 +0000</pubDate>
		<dc:creator>Josh Zeigler</dc:creator>
				<category><![CDATA[Cooking and Grilling]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[Barrel Wood Chips]]></category>
		<category><![CDATA[Cornish hens]]></category>
		<category><![CDATA[extra virgin olive oil]]></category>
		<category><![CDATA[grilled]]></category>
		<category><![CDATA[Jack Daniels]]></category>
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		<guid isPermaLink="false">http://www.ziggytech.net/?p=109</guid>
		<description><![CDATA[Smoked Cornish Hens, Jack Daniels style! This recipe provides a sweet, juicy chicken that bursts with flavor. I highly recommend smoking with Jack Daniels Wood Chips. They are made with wood from old oak whiskey barrels and provide a very clean sweet tasting flavor that is not overbearing. Preparation time: 15 minutes Cooking time: 1.5 [...]]]></description>
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		<title>Cold Smokin&#8217; Salmon</title>
		<link>http://www.ziggytech.net/cooking-grilling/cold-smokin-salmon/</link>
		<comments>http://www.ziggytech.net/cooking-grilling/cold-smokin-salmon/#comments</comments>
		<pubDate>Mon, 08 Dec 2008 00:00:50 +0000</pubDate>
		<dc:creator>Josh Zeigler</dc:creator>
				<category><![CDATA[Cooking and Grilling]]></category>
		<category><![CDATA[beer]]></category>
		<category><![CDATA[charcoal]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cold]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[hickory]]></category>
		<category><![CDATA[lime]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[smoked]]></category>
		<category><![CDATA[vegetables]]></category>

		<guid isPermaLink="false">http://www.ziggytech.net/?p=107</guid>
		<description><![CDATA[It was 22&#176;F, sunny with no wind today in Columbus&#8230; sounded like a perfect day to cook outside to me! Today, I smoked some salmon in my small charcoal smoker. Just a small meal tonight with a pound of salmon seasoned with cilantro, garlic and lime. You can view my recipe by clicking here. I [...]]]></description>
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		<title>Cilantro Lime Salmon</title>
		<link>http://www.ziggytech.net/cooking-grilling/cilantro-lime-salmon/</link>
		<comments>http://www.ziggytech.net/cooking-grilling/cilantro-lime-salmon/#comments</comments>
		<pubDate>Sun, 07 Dec 2008 23:45:18 +0000</pubDate>
		<dc:creator>Josh Zeigler</dc:creator>
				<category><![CDATA[Cooking and Grilling]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[baked]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[extra virgin olive oil]]></category>
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		<category><![CDATA[pepper]]></category>
		<category><![CDATA[salmon]]></category>
		<category><![CDATA[salt]]></category>
		<category><![CDATA[smoked]]></category>

		<guid isPermaLink="false">http://www.ziggytech.net/?p=106</guid>
		<description><![CDATA[Cilantro Lime Salmon is very tasty way to cook salmon. This variation highlights the cilantro flavor with lime and garlic. The salmon can be baked, broiled, grilled or smoked. Preparation time: 15 minutes Cooking time: 30 minutes baked or grilled, 15 minutes broiled, 4-6 hours smoked Serves: 4-6 people &#160; Ingredients: 2 pounds of salmon [...]]]></description>
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		<title>Grandma&#8217;s Parsley Potatoes</title>
		<link>http://www.ziggytech.net/cooking-grilling/parsley-potatoes/</link>
		<comments>http://www.ziggytech.net/cooking-grilling/parsley-potatoes/#comments</comments>
		<pubDate>Sun, 07 Dec 2008 23:42:07 +0000</pubDate>
		<dc:creator>Josh Zeigler</dc:creator>
				<category><![CDATA[Cooking and Grilling]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[extra virgin olive oil]]></category>
		<category><![CDATA[juice]]></category>
		<category><![CDATA[lemon]]></category>
		<category><![CDATA[parsley]]></category>
		<category><![CDATA[potatoes]]></category>

		<guid isPermaLink="false">http://www.ziggytech.net/?p=105</guid>
		<description><![CDATA[One of my personal favorites, Grandma&#8217;s parsley potatoes are fast to make and are a great side dish! It&#8217;s a great compliment to any meal seasoned with garlic. Preparation time: 15 minutes Cooking time: 20 minutes Serves: 4 people &#160; Ingredients: 2 pound of red potatoes 1/2 cup of chopped parsley 4 tablespoons of lemon [...]]]></description>
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